Courses

• 2026-1st

  • Korean Food Culture

    • Subject No D14010Class No 01
    • Year ( 3Credit , 3Hour) Tue 8~9 (ECC-)

• 2025-1st

  • Korean Food Culture

    • Subject No D14010Class No 01
    • Year ( 3Credit , 3Hour) Tue 8~9 (ECC-)

• 2024-2nd

  • Advanced Nutrition 강의 계획서 상세보기

    • Subject No G17729Class No 01
    • Year ( 3Credit , 3Hour) Mon 5~6 (ECOL607)