연구실적

• A study on the consumer behavior and attitude toward low-sodium convenience store foods NUTRITION RESEARCH AND PRACTICE, 2024, v.18 no.4, 567-585
  SCIE Scopus KCI dColl.
• Food-related media use and eating behavior in different food-related lifestyle groups of Korean adolescents in metropolitan areas NUTRITION RESEARCH AND PRACTICE, 2024, v.18 no.5, 687-700
  SCIE Scopus KCI dColl.